This series celebrates the majestic design of the Rocky Mountains, with their scaling heights, rugged peaks and refreshingly cold water. In fact, Rocky Mountain water is one of the finest water sources anywhere, and its taste is a key ingredient to all of our carefully designed beers.

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Alpine Mountain Amber Ale

ABV 5.9 | IBU 42

A  combination of two-row and Munich malts results in a full flavor beer with exceptional malt character.  Using American yeast and a generous portion of cascade hops designs a clean yet full body to this beer.

Cascade Mountain India Pale Ale

ABV 5.4 | IBU 47

This IPA starts with a combination of two-row and caramel malts to create the malt flavor.  There are multiple hop additions during the brewing process followed with a dry hop session which designs a beer with a hop finish characteristic of this style.

Copper Mountain Pale Ale

ABV 5.5 | IBU 46

Brewed with just the right balance of two-row and caramel malts, this pale ale is designed to start with a subtle malt flavor and finish with a clean flavor of hop.  Dry hopping creates a perfect balance to this beer.

Wild Mountain Wheat Ale

ABV 5.4 | IBU 22

Very smooth and drinkable beer, designed with just the right mix of barley and wheat malt that is certain to be a hit.  Not your typical wheat, this beer has a crisp clean taste that will leave you coming back for more